Hyogo Prefecture

Hyogo Prefecture (兵庫県, Hyōgo-ken) offers an enticing blend of culture, nature, and heritage, stretching from the tranquil shores of the Seto Inland Sea to the dramatic coastline of the Sea of Japan. At its center lies Kobe, a cosmopolitan port city known for its sophisticated charm, international influence, and culinary delights—especially the world-famous Kobe beef. Nearby, Himeji Castle stands as a national treasure and UNESCO World Heritage Site, renowned for its pristine white façade and intricate wooden interiors. Surrounded by seasonal gardens and moats, it offers visitors a journey into Japan’s feudal past while serving as one of the country’s most photographed landmarks.

Hyogo is also home to some of Japan’s most celebrated hot spring destinations. Arima Onsen, nestled in the mountains just outside Kobe, is one of the country’s oldest hot springs, offering luxurious accommodations and mineral-rich golden and silver waters. On the northern coast, Kinosaki Onsen invites travelers to stroll in yukata through its charming onsen townscape, visiting seven unique bathhouses tucked along willow-lined canals. Beyond relaxation, the prefecture also offers excellent hiking on Mt. Rokko, fresh seafood in Akashi, and cultural gems like the preserved Izushi Castle Town. Whether you’re chasing scenic views, historic sites, or culinary indulgence, Hyogo delivers a diverse and rewarding travel experience across both its inland and coastal regions.