Hidden gems for trying traditional mochi in Nara?
Hey there! I've explored Nara before and fell in love with its food scene. I've tried the famous street food like yomogi dango, but this time I'm looking to delve deeper. Does anyone know of any hidden spots in Nara where I can try traditional mochi made with unique ingredients or techniques? I'd love to discover some authentic culinary experiences off the beaten path!
Food & Dining