Seeking local dining recommendations in Kamakura for autumn visit!

Hey foodie! In Kamakura this autumn, try "Shirasu-don" (rice bowl with baby sardines) at local seafood spots like Yuigahama Beach. For a cozy experience, visit traditional tea houses in the temple district for matcha and sweets. Don't miss out on "Goma-dofu" (sesame tofu) at vegetarian restaurants like Shojin Ryori Eishin. For a sweet treat, indulge in "Kintsuba" (sweet bean jelly) at Komachi-dori street stalls. Explore local markets for seasonal fruits like persimmons and chestnuts. Remember to sample "Amazake" (sweet fermented rice drink) for a warm autumn drink. Enjoy your culinary adventures in beautiful Kamakura!