Tokyo Food

Kamiya Bar, established in 1880, is one of Japan's oldest bars, famous for its signature drink, denki bran. Enjoy the lively atmosphere, and take home a souvenir bottle from the window store!

Umezono, a historic Japanese sweets shop since 1854, offers classic treats like anmitsu and oshiruko, plus seasonal delights like kakigori. Visit for a taste of Japan's sweet traditions and take home treats!

Suzukien Nanaya Gelato in Tokyo is a must for matcha lovers, offering the world’s richest green tea gelato. With over a dozen flavors, including unique matcha variations, it's a dessert lover's paradise!

Asakusa Kagetsudo, a famous melon-pan shop since 1945, offers jumbo melon-pan with a crisp, cantaloupe-like top. Enjoy it warm, or try ice cream-filled versions and other Japanese treats!

Maid cafes in Akihabara offer a unique dining experience where waitresses in French maid costumes treat guests like masters. Enjoy fun games, conversation, and a taste of Japanese pop culture!

Yurakucho, just one stop south of Tokyo Station, blends modern charm with old Tokyo vibes. Enjoy Gado-shita’s lively dining scene, shopping, and the iconic Tokyo International Forum.

Monjayaki is a savory pancake from Tokyo made with seafood, meat, and vegetables. Cook it yourself on a griddle at the table! For the best experience, visit Nishinaka Street in Tsukishima.

Tsukudani is a traditional Japanese dish made by simmering seafood, beef, or vegetables in soy sauce and sweet sake. With its rich, savory flavor, it's perfect as a topping for rice, a true taste of Japan.

Ryogoku Edo Noren, located in the Ryogoku Station Building, offers a variety of Tokyo specialties like sushi and chanko nabe. Enjoy delicious food, sumo culture, and a cozy atmosphere in one spot!